Bull's Head Youlgrave

Feast Your Eyes

SAMPLE MENU

We also serve a selection of specials over the weekend and a Sunday roast. Please understand that this is a sample menu and dishes are subject to change.

STARTERS

  • Breads, olives, sundried tomatoes, oil and balsamic vinegar.
  • Breaded scampi, house tartare sauce, lemon.
  • Mushrooms in a garlic creamy sauce, on toasted bread, topped with rocket, parmesan and pomegranate molasses.
  • Black pudding, tomato and egg stack with pepper cream sauce.
  • Roasted camembert sharer, honey and rosemary, homemade chutney and rustic bread.

MAINS

  • Vegan curry of the day. House home-made curry packed with fresh fragrant herbs and spices, basmati lemon rice, naan bread.
  • Homemade proper pie of the day, served with rich gravy, mash, new potatoes or chunky chips and mixed vegetables.
  • Vegan pies available served with mixed vegetables and veggie gravy.
  • Beer battered fish of the day, chips, peas and lemon.
  • Breaded Whitby scampi, chips, peas, lemon.
  • House double cheeseburger of the day in a brioche bun served with fries and slaw.
  • Butcher's sausages, mash, vegetables and rich gravy.

CHILDREN'S MENU

  • Beer battered fish, chips and peas.
  • Scampi, chips and peas.
  • Local sausage, mash, peas and gravy.
  • Chicken nuggets and fries.
  • Cheeseburger of the day and fries.

FOOD SERVICE HOURS

Monday6pm – 8pm
Tuesday6pm – 8pm
Wednesday6pm – 8pm
Thursday6pm – 8pm
Friday6pm – 8pm
Saturday12:30pm – 2:30pm & 5pm – 8:30pm
Sunday12:30pm – 5pm
Food at the Bull's Head Hotel

We also serve a selection of specials over the weekend and a Sunday roast. Please understand that this is a sample menu and dishes are subject to change. Book a table or call us on 01629 636307.

Dishes at the Bull's Head Hotel
Home cooked food at the Bull's Head
The Bull's Head restaurant